The night before the 2,000 Guineas at Newmarket the horse-racing community gathered for a black-tie Gala dinner. Max is something of a celebrity in Newmarket circles. He is founder of the racing town's favourite Michelin-starred restaurant, the Hay Net. However, spending the night retching in the throes of agony is the last thing Max expects. Lire la suite
The night before the 2,000 Guineas at Newmarket the horse-racing community gathered for a black-tie Gala dinner. Max is something of a celebrity in Newmarket circles. He is founder of the racing town's favourite Michelin-starred restaurant, the Hay Net. However, spending the night retching in the throes of agony is the last thing Max expects.
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